DuckSouth.com

Posted: **Fri Mar 14, 2014 11:52 am**

Post date, place ,price and live or cooked

Posted: **Fri Mar 14, 2014 11:56 am**

3/14 t'beauxs in Clinton 4.25 live

Posted: **Fri Mar 14, 2014 11:58 am**

OUCH!!!!!!!! They can keep em!

Posted: **Fri Mar 14, 2014 12:00 pm**

North MS running 4.50 live and from 6.00-8.00 cooked a pound!

Posted: **Fri Mar 14, 2014 12:53 pm**

Wait it out boys. They gonna come down some.

Posted: **Fri Mar 14, 2014 2:47 pm**

blgros1 wrote:Wait it out boys. They gonna come down some.

After it warms up and after lent.

They aren't that great right now as it is.

Posted: **Fri Mar 14, 2014 3:06 pm**

They aren't that great right now as it is.

You just dont know how to cook em!

Posted: **Fri Mar 14, 2014 5:38 pm**

think I need to find some traps

Posted: **Fri Mar 14, 2014 6:20 pm**

3/10 LaBue's Landing - Sulphur, La. $6/lb cooked and served. Still pretty small and mildly over-cooked.

Posted: **Fri Mar 14, 2014 9:01 pm**

Just FYI. Got a friend opening up a place in down town Brandon called twisted tails. Opens 3-15

Live music and plenty of bugs to eat

Posted: **Sat Mar 15, 2014 7:00 am**

Bill's in Flora....$6/lb

Posted: **Sat Mar 15, 2014 10:12 am**

4.25 what I am paying and cooking at persimmon hill today

Posted: **Sun Mar 16, 2014 9:08 am**

$5.75 cooked/$4 live at paul anthony's in gluckstdat fri, sat and sun only

Posted: **Sun Mar 16, 2014 4:47 pm**

Today, the swamp, free!

Posted: **Sun Mar 16, 2014 6:56 pm**

3.25 live and they was hammers too!

Official crawfish thread